Award Winning Pizza

We’re incredibly grateful for the continued support of our community. Your families, celebrations, weeknight dinners, and traditions are what keep Spinato’s going. Because you choose us, we promise to keep earning that trust every day by being the best pizzeria we can for you: cooking with quality ingredients, obsessing over every detail, and delivering award-winning flavors that live up to the Spinato’s name. From being named Best Pizzeria by New Times Readers and Pizza Today’s Best Pizzeria in the Southwest, to national recognition for our gluten-free pizza and honors like the CBMA Crushie and PRSA Awards, we’re proud, but never satisfied. We’ll keep showing up with the same heart, hustle, and high standards that you deserve, one pizza at a time.